Kenyan coffee beans are world-renowned for their intense flavor profile and mouth-watering aroma. Brew up a cup and see for yourself— the stuff is so good, it might make you a die-hard black coffee drinker.
 Kenyan coffee is known for its in-your-face acidity and berry undertones. One of those berry notes is black currant. Black current is a flavor that is distinct to Kenyan beans, and one of the reasons a cup of coffee from Kenya tastes so unique.Â
Full Product Description
Available in ground or whole bean so you can grind it fresh or simply open the bag and start brewing